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AP Spotlight

Kombucha-curious? Here’s how to make it at home

  • Updated
  • 1 min to read
Kombucha-curious? Here’s how to make it at home

One of the biggest additions to the beverage market in the last few years is kombucha, a fermented tea-based product that dates as far back as 2,000 years ago in China.

Kombucha jar

While health food aficionados have been touting the benefits and flavor of kombucha for decades, mass-produced kombucha has seen a recent influx into the popular market, with total domestic sales reaching well over $700 million annually, according to SPINS, a market research group that focuses on natural and organic products.

Basic Kombucha

Basic Kombucha

Time paired with a few ingredients turn tea into this enjoyable fermented drink from a successful kombucha brewer.

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Basic Kombucha
AP

Basic Kombucha

  • Story and photos by Deanna Fox
  • Updated

Time paired with a few ingredients turn tea into this enjoyable fermented drink from a successful kombucha brewer. Read moreBasic Kombucha

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