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Harvest time in Arizona’s Verde Valley

My phone lights up the darkened hotel room. The message is a mix of numbers, letters and symbols � coordinates for where I am to be in the middle of the night.

I paste the line of text into my phone’s map app and await my directions, a 20 minute drive along an eight-mile route through the Arizona backcountry.





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The spring season brings diverse weather, so it is ideal to have a wide variety of wines on hand. John Vankat tasted more than 100 wines from various grapes for this column, and narrowed down his favorites across a broad range of prices. Read morePine Wine: Wines for spring

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